One of my first baking memories from my childhood was making coffee cake with my parents and younger brother. We used to buy this box mix that requires no clean up at all. It’s perfect for kids, because you put all of the ingredients into a bag and mush it all together to and it’s so fun, done in minutes and it’s very delicious. We buy it every now and then for old times sake, but this time I decided to make the real thing. I found this recipe and I’m completely obsessed. I clearly made more crumbs than the recipe recommended, and this was so simple and yummy!
The other day I saw this post on Cupcakes and Cashmere, and the second I saw the words “french toast” I knew I needed to make this. Besides the fact that I am a total breakfast groupie, I am obsessed with french toast. I decided to make this with challah and I could barely leave this in the over while the cinnamon smell was filling my apartment. I couldn’t have been happier with the outcome. This is going to become a regular thing at my apartment.